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Greek Black Garlic Honey

$20.50

Sweet, Balanced, Unexpected.

Greek pine tree honey blended with naturally fermented black garlic creates a refined sweetness layered with gentle savory depth.

Mineral-rich and floral with quiet complexity, it is sweet — but never cloying — offering a sophisticated alternative to traditional honey.

Drizzle. Glaze. Finish. Transform.

Sweet, Balanced, Unexpected.

Greek pine tree honey blended with naturally fermented black garlic creates a refined sweetness layered with gentle savory depth.

Mineral-rich and floral with quiet complexity, it is sweet — but never cloying — offering a sophisticated alternative to traditional honey.

Drizzle. Glaze. Finish. Transform.

Ingredients:

Pine tree honey (70%), Black Garlic (30%), spices

Nutrition Facts:

Serv.Size: 1 Tbsp (0.71oz), Amount per Serving: Calories 60, Total Fat 0g (0% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 9mg (0% DV), Total Carb. 13g (5% DV), Fiber 0g (0% DV), Total Sugars 11g (Incl. 0g Added Sugars, 0% DV), Protein 1g (2% DV),Vit. D (0% DV), Calcium (2% DV), Iron (2% DV), Potas. (2% DV).

Dietary Attributes
Plant-Based · Gluten-Free · Non-GMO

Culinary Possibilities:

  • Drizzle over aged cheeses or charcuterie.

  • Glaze roasted meats or seafood.

  • Whisk into vinaigrettes.

  • Finish grilled vegetables or warm flatbread.

    It brings contrast, balance, and intrigue to both savory and sweet applications.

Premium garlic. Controlled fermentation. Exceptional depth.

Functional Depth

Our black garlic begins with premium Greek garlic and undergoes a carefully controlled fermentation process for at least 6 weeks. This slow aging deepens flavor while enhancing naturally occurring antioxidant compounds — creating black garlic that is both refined and functionally rich.

Why Our Honey

  • Greek pine tree honey

  • Naturally fermented black garlic

  • Balanced sweetness with savory nuance

  • Ideal for cheese, protein, and composed dishes

  • Distinctive and gift-worthy

Have questions? Visit Black Garlic, Explained.